sauce sour sweet recipe stir fry orange chinese easy sauces ketchup recipes restaurant yoursSo far I haven't come up with anything to …

Once was enough. Forget the store-bought stuff and make this sauce from scratch! Heat it through with some prawns or chunks of chicken, or pour it over a fillet of fish and bake it - serve with noodles for a really quick tea. (The thick jelly-type one) Rather than just bin it I put it in the freezer to "use later". Sweet and sour sauce is amazing as a dip, glaze for meat, or sauce for stir fry. discussion from the Chowhound Home Cooking, Leftovers food community. Do a taste-test, looking for a balance of sweet and sour, plus a hint of spicy and salty flavors. Dishes to serve with sweet and sour sauce. Rice vinegar, white vinegar, apple-cider vinegar, and pineapple juice are some of the common ingredients used as sour component.This sweet and sour recipe will give you a good sauce … I almost always have my teriyaki sauce in my fridge, ready to go. KB xx . While stirring this sauce and it is boiling, be extremely careful. After scrunching up my nose with distaste when I tried it, it took all of 5 minutes to find a recipe to make it myself and I still remember that feeling of victory when I realised that I had everything I needed to make it! Homemade sweet & sour sauce looks superb, tastes great - much better than take-away or jarred sauces - and takes only a few minutes to make. More cayenne can be added for more spice. Read the what to do with leftover jarred sweet and sour sauce? How To Use Sweet and Sour Sauce Sweet and sour sauce is the ultimate dipping sauce for potstickers, egg rolls, wontons, chicken nuggets, fish sticks and anything else your heart desires. So far I haven't come up with anything to … It's so versatile: use it with vegetable and meat dishes for a winning fakeaway meal. I show it being used as a dipping sauce for gyoza above, but it’s also great for dipping egg rolls, fried wontons, shrimp, or chicken nuggets. How to Use Sweet and Sour Sauce. Join the discussion today. It's easy to adjust these flavors to your liking: if you find it too sour, add more sugar; if it's too sweet or too salty, add more lemon juice. I’ve only ever tried sweet and sour sauce out of a bottle once in my life, back in my college days. However, this is a versatile sauce that can be used for nearly all appetizers or entrees, and there’s no reason to limit its use just to Asian food either. I have frozen sweet & sour sauce before, but it might need a bit of a refresh with a touch of vinegar and a teeny bit of sugar when reheating. SWEET AND SOUR SAUCE. If the sauce seems like it is boiling too hard and it starts to “pop” from boiling, take it off the heat until it cools slightly. Dishes to serve with sweet and sour sauce. (The thick jelly-type one) Rather than just bin it I put it in the freezer to "use later". Especially when it comes to Asian cuisine sauces. This homemade sweet and sour sauce is so delicious, you’ll wonder why you didn’t make it sooner! I also recommend my Homemade Teriyaki Sauce and the Hoisin Sauce. Some of my favorite recipes to pair with sweet and sour sauce has to be egg rolls and crab rangoon. 0. However, this is a versatile sauce that can be used for nearly all appetizers or entrees, and there’s no reason to limit its use just to Asian food either. Every now and again we get a chinese takeaway and there is always some sweet & sour sauce left over from the chicken balls. This is a sauce made with a lot of sugar, when it gets hot, melted sugar will burn you worse than regular liquid. It’s very convenient and made from ingredients I know. A little note of warning. Perfect with chicken, pork or as a dipping sauce for dumplings or spring rolls! You can serve it with crispy spring rolls or fried … Some of the common sweet components are brown sugar, granulated white sugar, and honey. You can also incorporate it into your favorite Chinese dishes like sweet and sour chicken , pork or shrimp, sweet and sour meatballs, Asian salad dressings, and as a glaze for grilled chicken, pork, seafood, … Sweet and Sour Sauce – homemade Chinese sauce made with 6 simple ingredients. If you visited my blog before, you may know that I like to make my own condiments whenever possible. Some of my favorite recipes to pair with sweet and sour sauce has to be egg rolls and crab rangoon. I add it to cooked chicken or pork and serve over rice. Every now and again we get a chinese takeaway and there is always some sweet & sour sauce left over from the chicken balls. 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