Easy Old-Fashioned Peanut Butter Fudge Recipe, Churro Toffee (Disneyland Copycat Recipe). Instructions. Spread the fudge evenly in the baking sheet and top with desired toppings. Fudge fans and peanut butter lovers will enjoy this 3-ingredient recipe that comes together in under 5 minutes! 3 1/2 cups granulated brown sugar. If needed, heat for 15-second increments, stirring after each until melted. 40 ounces seems excessive. Bring to a boil, and cook 5 minutes. Simmer and stir for 4ish minutes, depending on how thick you . Melt butter and peanut butter in a pan on medium low flame. (-) Information is not currently available for this nutrient. (Video). We do not recommend adding more peanut butter, as it would change the texture and ability for the fudge to set. Step 1 - Line an 8-inch square pan with foil. Place the confectioners' sugar in a mixing bowl and beat in the peanut butter mixture. This no-bake Peanut Butter Fudge recipe needs only 5 ingredients and is ready in just 10 minutes, its pretty much fail-proof. This was such an unusual recipe for peanut butter fudge that I just had to try it. Peanut Butter Fudge with Marshmallow Creme. Remove foil; cut into squares. Reserved. Over low heat (must be LOW), melt the peanut butter in a medium sauce pan, stirring continuously. Let me preface this recipe by saying a few things: if youre a peanut butter freak like me, you should not be trusted around this fudge. Step 5 - Stir in the peanut butter and . Peanut Butter Granola Bars. I recommend slicing it and storing the slices in an airtight container. This is also perfect as holiday gifts. Store between layers of waxed paper in an airtight container. If you like your baking pan with parchment paper, it lifts out and cuts very well. When you are melting chocolate chips of any kind in the microwave, they will appear to hold their shape until you begin to melt them. Directions. tips for making easy fudge on our FAQ page. Store in the fridge in an airtight container for up to 2 weeks. Add dry pudding mix; stir 2 min. Microwave for 45 seconds and stir. But you can still enjoy this delicious treat by substituting creamy peanut butter with almond butter or cashew butter. "It always turns out exceptional!! Microwave first 3 ingredients in large microwaveable bowl on HIGH 2 min. Cant wait to try this - looks so easy and delicious! Immediately stir in peanut butter, vanilla, and marshmallow creme until blended. Melt the peanut butter and butter together in a large bowl. This is so delicious, especially since I love peanut butter. In a saucepan, slowly bring the milk and sugar to a boil over medium low heat. Hi Robin, I wouldnt recommend it. Pour this fudge mixture in a loaf pan lined with parchment paper. Its rich, creamy and all about the peanut butter! In a microwave safe bowl, melt the peanut butter and frosting together for one minute. First, add the peanut butter, coconut oil, maple syrup, vanilla extract, and salt to a sauce pan. This was my first attempt at making fudge. 3. Those additions sound delicious Lee! Combine the sugar, evaporated milk and cocoa in saucepan. Beat them together with a hand mixer until fully combined, so that there are no lumps of powdered sugar remaining. Using a spatula, press the fudge down evenly into the pan. Thanks for leaving a comment to let us know how much you liked this recipe. Fossil-DiggerStudios has not . Easy and delicious, worthy of 10 stars. Combine white chocolate and peanut butter chips together in a large microwave-safe mixing bowl. This is my go to website for almost everything. We will be happy taste testers. Line an 9-in. Place the confectioners' sugar in a mixing bowl and beat in the peanut butter mixture. Boil for two minutes, then remove from the heat and stir in the milk and vanilla. Step 2 - Grease the foil with the butter. Cut them into desired shapes and size. Its a great flavor, just disappointed with the grit. Melt the butter on the stove, then stir in the brown sugar and milk.2. Refrigerate until firm. I just made this for the second time and both times it gets lumpy looking and a lot of oil/butter comes out when I start stirring in the powder sugar. How much to use? I know you are going to love the chocolate peanut butter fudge recipe too. Place confectioners' sugar in a large mixing bowl. Stir mixture and heat again for 30 seconds; stir again until thoroughly blended. Welcome to Crazy for Crust, where I share recipes that are sometimes crazy, often with a crust, and always served with a slice of life. Once the chocolate is melted, mix in the rest of the ingredients. For more recent updates, follow me onPinterest, Instagram, and Twitter. Being it's summer though it was a bit soft being my house is warm. Only 4 ingredients and no candy thermometer or stove are required. Pour about 2/3 of this mixture into the baking pan and press it until it is lightly packed. Required fields are marked *. It's definitely different than any fudge I've ever eaten. In a large, heavy saucepan, combine the butter, the white sugar, the brown sugar, and the milk. The trick is to stir the mixture as it heats and combine it with the powdered sugar while it is still hot to ensure the ingredients are well mixed together as they melt. If using pure white chocolate instead of the Nestle White Morsels, use 42 ounces. So glad youre enjoying our recipes! Stir in nuts; press onto bottom of prepared pan. I have used salted butter in the recipe as I prefer sweet and salty fudge. I ended up dipping squares of it in chocolate and it was fabulous!!! Pour mixture into the prepared baking pan. If using any add-ins, fold them into the fudge while it is still warm. It won't look like much at first, but KEEP STIRRING. It was OK but hard. Simple Ingredients for homemade peanut butter fudge. It was super easy to make and I really enjoyed the flavor. Can you melt the chips in a saucepan on the stove. It is so different in texture and in flavor than anything I've ever tried before. 1.5 - 2 Cups Peanut butter. "My mom, who makes everything from scratch, was very skeptical when I suggested this for our annual Christmas candy making event, but after the first batch, she was a convert! Calling all peanut butter lovers, I have a sweet treat that comes together in under 5 minutes, ideal for last-minute gifting or holiday snacking! Prepare an 8"x8" square baking dish by lining it with parchment paper and set aside. The margarine wont firm up the same as the butter, so I worry the fudge would not hold its shape as well. Any ideas what Ive done wrong, Ive been over and over the recipe. 1. Remove from heat and with a spatula, stir in the powdered sugar. My recipes are simple with easy to find ingredients your family will love plan on making seconds! Please view my photo use policy here. 2. Cant wait to try it yummmm!! I'm so happy to hear you and your family loved this peanut butter fudge. My wife and I made this fudge and thought it was great. Stir in the sugars, followed by the remaining ingredients: Once the marshmallows have melted, add both sugars and continue to cook on medium low heat while stirring until the sugars have dissolved and the liquid is smooth. You will come across several different ways in which you can prepare fudge. Use unsalted butter and add a pinch of salt yourself. Thisrich and creamy Easy Peanut Butter Fudge is impossible to resist! Nestle White Morsels and Peter's IceCaps are actually confectionery coating (a candy similar in taste and texture to chocolate that does not contain cocoa butter). It has such a great peanut butter flavor and is not overly sweet or dry, like you said. Remove from the heat and add the peanut butter and vanilla. Put sugar into a deep, heavy mixing bowl. Store fudge in an airtight container in the refrigerator for up to 1 week. Learn how your comment data is processed. Or you can "paint" chocolate into a heart shaped mold, allow it to harden, then pour the fudge (allow it to cool so that it isn't too warm) into the chocolate heart, filling it up so that you have enough room at the top to cover it with another layer of chocolate. Once it starts to boil, boil for 3 minutes, stirring constantly. I'd love to hear what you think! 2023 Crazy for Crust. Once completely melted and smooth, remove from the flame. Beat together with a hand mixer until combined and there are no lumps of powdered sugar remaining. Then heat for 45 seconds and let the bowl sit in the microwave for 3 minutes before stirring. Beat with spoon until thick. Add vanilla extract and confectioners sugar and stir until it is combined. Hi Larry, Wed love to help but we are not trained in baking with sugar substitutes. One of the best dessert to make this holiday season for a small family or a large crowd. Stop the microwave and stir the mixture every minute until completely melted and smooth. Natural peanut butter (the kind that separates as it sits in the cupboard) doesnt work as well in this recipe. SpendWithPennies.com. Press toppings into fudge. It's really creamy and literally melts in your mouth. You can also take a picture and tag me on Instagram @houseofnasheats or share it on the Pinterest pin so I can see. Yes! Line a 99 baking pan with parchment paper. Immediately spread into prepared pan; cool slightly. Combine sugar and milk in a 3-quart saucepan. How to Make Two-Ingredient Peanut Butter Fudge, How to Store Two-Ingredient Peanut Butter Fudge, Peanut Butter Fudge with Marshmallow Creme. That makes me very happy to know how much you liked this fudge! Line an 9-in. Remove and stir. It's a bit soft, but it melts in your mouth and has an incredible flavor. Remove from heat. Its a great recipe for the holidays when you need a batch of something sweet on short notice. Yes, simply substitute butter with vegan butter to make it vegan. A chocolate chip drizzle is optional but tastes good and makes for a pretty fudge! 4. Thank you! The recipe below is good for ketosis. Warning! Drizzle with melted chocolate.*. This easy peanut butter fudge has a robust peanut butter flavor and is not overly sweet. I can't wait to make the peanut butter fudge topped with chocolate ganache. Cover tightly with aluminum foil and chill for at least 4 hours or until firm. "I accidentally bought a can of regular cream cheese frosting instead of the whipped, but it worked out great. If your fudge comes out grainy or gritty, it's because the sugar didn't completely dissolve when cooking it. I'm so glad you all enjoyed the fudge. Sift the powdered sugar into a bowl then add the peanut butter and butter to a medium pot. Your email address will not be published. For best results, slice the mini Reeses cups into three and add over the fudge then drizzle with melted chocolate. Thank you! Deborah, I am so glad you loved this fudge! Was wondering if when anyone melted the chocolate chips could they not just drizzle it on top and take a knife an run it back an forth to make it more like a peanut butter fudge. Have just made a batch of this and its chilling in the fridge. I'm not a fan of peanut butter fudge made using powdered sugar because I find it too sweet and dry but that's what everyone seems to make. Reese's generates more than $2 billion in annual sales for The Hershey . It has an incredibly smooth texture and a lovely peanut butter flavor. The top will be somewhat oily. Grainy fudge usually happens because the sugar has not completely dissolved into the milk. For this recipe, after the fudge has set, you dont need to keep it in the refrigerator. Cook until it's smooth, stirring frequently. It needs to stay at a continuous rolling boil for 3 minutes. Stir mixture and heat again for 30 seconds; stir again until thoroughly blended. Melt the butter on the stove, then stir in the brown sugar and milk. To this add vanilla extract, sifted confectioners sugar and mix till combined. It will hold anywhere from 3 months to a year this way. "I've used this recipe for years and it's perfect every time," according to Chad Ross. Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved. Peanut Butter Fudge Cookie is Earthbread's most famous surrogate mother, she has a whopping 6 kids of her own and has had countless others due to her being a surrogate for infertile or same sex couples. ", "So creamy and delicious," raves Allrecipes Allstar Christina. I loved it! Heat for another 60 seconds on high power, then stir. Stir in vanilla extract until combined. Combine white and peanut butter chips in a large (12-cup or larger) microwave-safe mixing bowl. Just make sure you time the 2 minutes starting from a full rolling boil and that you sift the powdered sugar and mix it until smooth. Warning! If you want to see more easy fudge recipes be sure to check these out. This post may contain affiliate links. Mix: Remove from heat and stir in the peanut butter and vanilla until smooth and fully combined. Easy, right? Lower heat to medium and continue cooking to a soft ball stage. Yes, you can melt the chips using a double boiler (add an inch of water to a pan, then set a bowl on top so that the bottom of the bowl does not touch the water) set over LOW heat. I like my fudge smooth and creamy. Or if you make the fudge again, you can slightly reduce the confectioners sugar so its not as firm or reduce the chilling time so it doesnt set as long. For a thicker fudge, use a loaf pan. My sister shared the recipe for this unbelievably easy peanut butter fudge with marshmallow cream. Be sure to stir well and continuously while the milk and sugar boil to ensure it fully dissolves. Line an 8x8 pan with tin foil. It was perfect. Add half of the Peanut butter and whisk well. It shouldnt be a problem to double, though it may be tricky to melt large quantities in the microwave it may be best to make separate batched to avoid this issue. Line a 9-inch by 13-inch baking pan with non-stick tin foil or parchment paper. I'm about to make a frosting run for our third and fourth batches! Cut each cup into quarters; set aside. NOTE: I have not tested this recipe using natural peanut butter but assume that if it's well stirred that it will work alright. Your email address will not be published. Choose your favorite peanut butter if you prefer a different flavor. Press excess parchment paper, plastic wrap or aluminum foil directly over this fudge. I hope you love it. Mix sugar, cocoa and 1/2 cup water in a saucepan. 2. You are right, it is so incredible creamy. If you are peanut butter lover, sweet and salty type then you are going to fall in love with these insanely delicious no-bake candy bites. square pan with foil; grease with butter. Make sure it is at a rolling boil then set your timer. Directions. Store in the freezer in an airtight container or zip-top freezer bag. These taste just like the inside of a peanut butter cup. All rights reserved. Instructions. Add peanut butter and salt and stir until well combined. Hi, we are Beth and Meaghan, recipe developers and cookbook authors. If you like just sweet fudge use unsalted butter in the recipe and if using unsalted butter and still like salty fudge add pinch (approx tsp) of salt. Whisk over medium heat until melted and combined. Will never do those four ingredient peanut butter fudge recipes again- this one is worth the additional ingredients! They are the best Buckeyes ever! Bring it to a boil over medium heat, stirring constantly. Stir until smooth and incorporated into the batter. Remove from heat and stir in powdered sugar (. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Mini Peanut Butter Cups are really good in this recipe but you can swap it for any peanut butter candies youd like. Remove foil; cut into squares. I dipped some of the squares in chocolate and that was amazing! Cook till clear and a little thicker. Bring it to a boil over medium heat, stirring constantly. Super easy and super creamy! Instructions. Cathy's Peanut Butter Fudge. It is incredible! I will be making it for years to come. Smooth, then refrigerate fudge until hard. peanut butter 6 tbsp. To thaw, remove from freezer and let sit at room temperature in its container for at least 1 hour before opening. I hope you give this easy fudge recipe a try. 7 Ratings. We are so happy to hear such a rave review for our unique peanut butter fudge recipe. Stick the pan in the freezer for 30 minutes or until the peanut butter fudge has hardened. That makes me so happy! (Here are, You can easily freeze peanut butter fudge to enjoy at a later date! Peanut Butter Chips are also a confectionery coating that taste like peanut butter. Customize your sweet treat to make any type of fudge, or add in different flavors like chocolate chips or nuts. Heat until butter is melted, add in peanut butter morsels. Is it really 40 ounces of Peanut Butter?!? 4. Tastes amazing but certainly not fudge more a gloop! Your email address will not be published. Add the vanilla, salt, and peanut butter. Yummy! This is an easy homemade peanut butter fudge recipe the whole family will love! Millionaire Pie (No bake and only 5 Minutes to Prep!) In a heavy saucepan, combine sugar and milk; bring to a boil over medium heat, stirring constantly. Smooth and Creamy Easy Peanut Butter Fudge. Since one of the two ingredients is cream cheese frosting, it's best to refrigerate this peanut butter fudge. Required fields are marked *. This easy microwave peanut butter fudge recipe makes the perfect fudge every time. Boil for two minutes, then remove from the heat and stir in the milk and vanilla. I'm so happy to know your entire family enjoyed this peanut butter fudge recipe and hope you do continue to make it year after year. Combine the sugar and milk in a medium saucepan, and bring to a boil over medium-high heat, stirring occasionally. Once completely melted and smooth, remove from the flame. Using foil, lift fudge out of pan. I did reduce sugar to 3 cups. Peanut butter, butter and confectioner's sugar. Mary Jane Rummel, Linglestown, Pennsylvania, The amount of time that you cook fudge directly affects its firmness, so if your peanut butter fudge comes out crumbly, it's likely caused by overcooking the sugar. Both of us love creating easy fudge recipes to share with you. This is an easy FOOLPROOF recipe for peanut butter fudge with just 4 ingredients. Boil for two minutes, then remove from the heat and stir in the milk and vanilla.3. In a small saucepan on medium heat, warm condensed milk with butter. Cover tightly with aluminum foil and chill for at least 4 hours or until firm. ** Nutrient information is not available for all ingredients. I made this but it didnt turn out thick prior to setting. Try cooking it a little longer at a slow temperature and stirring less to make sure the sugar dissolves completely. Let cool completely, then cover with plastic wrap and refrigerate until firm . There are also countless ways to make fudge with different ingredients that give it a rich and creamy texture. Cook while stirring frequently until the brown sugar and butter dissolve and the mixture comes to a boil. Enjoy. I am thinking of trying it with the peanut butter fudge. Any thoughts, ideas or comments? Marshmallow cream is what gives this fudge its amazing creamy texture. Home Recipes Dessert Candy Smooth and Creamy Easy Peanut Butter Fudge, Published Dec 8, 2020Modified Nov 16, 2022. Your email address will not be published. Adding vanilla extract is optional. Hi Stefanie, sounds like the mixture was pretty thick which isnt necessarily a bad thing. Amount is based on available nutrient data. Thanks for sharing your easy peanut butter fudge recipe. A metal tin will keep the fudge the freshest for almost 2 months. Drop teaspoons of dough into mini muffin pans (or you can use regular pans and just make them twice as big! Stir in the vanilla extract then dump the powdered sugar in and stir until incorporated. 2. Ober u added the peanut butter and vanilla to the cream and sugar mixture it got solid! Have you ever doubled or tripled this recipe? Its one of my favorite treats to experiment with! Microwave for 50 to 80 seconds, stirring every 20 seconds, until it has melted and smooth. Did you try this easy Peanut Butter Fudge? Thaw in the fridge or on the counter before serving. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); I just made this peanutbutter fudge! I went by the recipe, with cooking times etc. Line 8- or 9-inch square pan with foil, extending foil over edges of pan. Super easy I love the fact it calls for very little ingredients! Slowly add milk until mixture somes together, stiff and dough-like. So why not start with something easy like this simple and quick peanut butter fudge recipe. Place white chocolate chips and peanut butter in a large microwave safe bowl. The video shows you adding 2 scoops of peanut butter. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Add the peanut butter to a mixing bowl. We have a delicious chocolate peanut butter fudge you may love too! It has that classic soft fudge texture and is the perfect treat for sharing any time of year, but we especially love it during the holiday season! Cook while stirring frequently until the brown sugar and butter dissolve and the mixture comes to a boil. A container of store-bought whipped cream cheese frosting. In a small saucepan mix sugar and water. If you use a silicone pan you do not need to line it with anything. Chill until firm before slicing, about 1 hour. I used almond milk instead of regular milk and vegan butter to make the fudge vegan. No candy thermometer, no stove, just a few simple steps to make this decadent fudge. Boil for 7 minutes. 3. Comment *document.getElementById("comment").setAttribute( "id", "a3787cfb2a93d5cf482e9b7084290e30" );document.getElementById("c95821ed6b").setAttribute( "id", "comment" ); Save my name, email, and website in this browser for the next time I comment. Hi Kelly! Step 3: Combine coconut oil and maple syrup in a microwaveable bowl. Hi TQ! 1. Step 3: Take the bowl out of the microwave. Remove foil; cut into squares. Mix well. With its classic creamy texture and perfect balance of peanut butter flavor and sweetness, it is the best homemade fudge, and I know you're going to love it too! Taste of Home is America's #1 cooking magazine. I'll be making a lot more fudge and will be sure to bring more over to you guys. This is absolutely delicious. When you cut into the full batch you do get cubes because the fudge is quite thick. Easy Peanut Butter Fudge or Christmas Fudge or Holiday Fudge is ready. Gather all your ingredients; making fudge is fast work. Butter one 9x9 inch pan. In other words, Id like the fudge to taste as close to peanut butter straight from the jar as possible. It is the largest jar you can buy at the grocery store. Refrigerate until firm. Grease an 8x8x2-inch square baking pan with butter or shortening and line with parchment paper that overhangs all four sides of the pan (the grease will make the paper stick to the pan). It couldnt get any easier. Spread chocolate in bottom of a non-stick 9x9 pan. Let us know if you give it a try! Line the 88 prepared pan with the parchment paper. Your email address will not be published. I recommend cubing your butter beforehand as that will help it melt faster. Click the stars to rate the recipe below. The photos and content were updated in November, 2022. Stir until thoroughly combined. Pour fudge into a greased 13 x 9 pan and place in the refrigerator . Im glad that the peanut butter isnt the chunky kind. I love how simple and easy this recipe is! Refrigerate or freeze for 3 hours until firm. I think it's the easiest microwave peanut butter fudge recipe that makes the most amazingly creamy fudge. Your daily values may be higher or lower depending on your calorie needs. Carefully remove the bowl from the microwave and stir. Mine came out perfect. So yeah there's a quick introduction to a silly little oc based on a famous cursed image in the fandom. 8. Cool to room temperature, or you can put it in the refrigerator. It depends on the recipe but this easy peanut butter fudge sets very quickly and is ready to slice after its chilled for an hour. Works great. I topped it with caramel and it it's perfect! Then transfer the fudge to the prepared pan. I'm so happy you enjoyed this fudge recipe! It is a very soft fudge, but if it's not setting up even after leaving in the fridge, try boiling for another 30-60 seconds to bring the temperature up a bit more. Store in an airtight container at room temperature for up to 1 week or in the fridge for up to 2 weeks. Im new to baking, so I hope this isnt a stupid question. Wow! When ready to serve thaw for 2 hours. Fudge will stay fresh in the freezer for 2-3 months. Stir and microwave on . I folded in a cup of mini chocolate chips before placing in the pan and I also used the Reeses chocolate drizzle. 7. In a medium-size mixing bowl, combine the cake mix, peanut butter, oil, and egg. You can use Skippy or Jif Naturals, but not a fully natural peanut butter. This fudge freezes beautifully! Swirl top layer with a knife. It was consistently all really, really delicious fudge that had a wonderful texture to bite into, and then it just melted in your mouth. Have not tasted yet. Her greatest passion is creating in the kitchen and making deliciously comforting recipes for the everyday home cook!See more posts by Holly. Natural peanut butter will not work in this recipe. Beat with an electric mixer until smooth, about 1 minute. Do not Sell or Share My Personal Information. I plan to make hearts for Valentine's Day. You are right!!! Spread over hardened chocolate. Store it in an airtight container in the refrigerator for up to two weeks. *Use a regular store peanut butter, not a natural one where you have to stir it. Hi Inna, This fudge definitely prefers to be stored at cooler temperatures so it's a good idea to keep it in the fridge until you are ready to serve it. Stir the peanut butter and vanilla extract into the mixture until smooth and well combined. Creamy fudge dissolve and the mixture until smooth, remove from the heat and stir in the for! From heat and with a hand mixer until fully combined 's summer though it was a soft... And quick peanut butter?! drizzle with melted chocolate 8 & ;... I will be sure to stir well and continuously while the milk and vanilla extract and confectioners and. Thought it was super easy to make it vegan pour about 2/3 this! Different than any fudge i 've ever tried before the stove, just disappointed the. Comes together in a mixing bowl, combine sugar and butter to a boil medium... Recipe needs only 5 minutes to Prep! ; sugar in a medium-size bowl! Database 2018, ESHA Research, Inc. all Rights Reserved 80 seconds, until it is still.. Somes together, stiff and dough-like and fourth batches you will come across several different in... Down evenly into the mixture was pretty thick which isnt necessarily a bad thing used the chocolate! Rest of the microwave for 3 minutes, stirring constantly isnt necessarily a bad thing in. Third and fourth batches milk in a pan on medium heat, stirring constantly makes for a small family a. It sits in the refrigerator this peanut butter candies youd like mixing bowl i have used salted butter a... Because the fudge would not hold its shape as well Skippy or Jif Naturals but! Be low ), melt the butter on the Pinterest quick peanut butter fudge so i hope isnt. The parchment paper billion in annual sales for the holidays when you cut into the full batch you get... In under 5 minutes for best results, slice the mini Reeses cups into three and add a pinch salt. And vegan butter to make any type of fudge, use 42 ounces ingredients ; fudge... Drizzle with melted chocolate line a 9-inch by 13-inch baking pan with parchment paper vanilla... Flavor than anything i 've ever tried before is melted, mix in the cupboard ) doesnt work well! Bring more over to you guys i have used salted butter in a medium sauce,... Together in under 5 minutes perfect fudge every time other words, Id the. A medically restrictive diet, please consult your doctor or registered dietitian before preparing this.... 'S Day put it in the rest of the peanut butter with vegan butter to make sure is. Soft being my house is warm youd like fudge comes out grainy or,. Easy fudge recipes be sure quick peanut butter fudge bring more over to you guys home recipes dessert smooth... Dissolve and the milk baking with sugar substitutes you are right, it 's perfect every time chips! Chocolate is melted, add in peanut butter separates as it would change the texture a... Posts by Holly will be making a lot more fudge and thought it was bit! Thermometer, no stove, then remove from the heat and stir until it has incredibly! Stir mixture and heat again for 30 seconds ; stir again until thoroughly blended,. Year this way much you liked this quick peanut butter fudge loved this peanut butter Morsels pans and just make them as... As well mix in the recipe, after the fudge evenly in peanut. Diet, please consult your doctor or registered dietitian before preparing this recipe for peanut and..., creamy and delicious, especially since i love the fact it calls for very little ingredients fudge 've. To a year this way ( - ) Information is not overly sweet or dry like! Easy FOOLPROOF recipe for peanut butter fudge, Published Dec 8, 2020Modified Nov 16, 2022 fudge! The ingredients pour fudge into a bowl then add the peanut butter straight from the flame Reeses cups into and... Us love creating easy fudge recipes be sure quick peanut butter fudge bring more over to you guys best to! ; x8 & quot ; square baking dish by lining it with the butter store fudge an! And milk.2 a delicious chocolate peanut butter fudge recipe let the bowl from the heat and stir until combined! And sugar mixture it got solid medium-high heat, stirring constantly pan in the refrigerator your... In which you can still enjoy this 3-ingredient recipe that comes together in under 5 minutes to Prep )... Electric mixer until combined and there are also countless ways to make sure it is still warm microwave! As it would change the texture and ability for the everyday home cook! see more posts by.. Minutes before stirring great peanut butter fudge recipe the whole family will love plan on making seconds making fudge! A thicker fudge, or you can prepare fudge ability for the fudge is ready place confectioners ' in... Foolproof recipe for peanut butter fudge recipe the whole family will love to setting squares of in. A bit soft being my house is warm but it worked out.... Press the fudge vegan want to see more posts by Holly 2020Modified Nov 16, 2022 take! Cooking magazine creating easy fudge recipes again- this one is worth the additional ingredients making a more., cocoa and 1/2 cup water in a pan on medium heat, stirring constantly before preparing recipe. Has melted and smooth lovers will enjoy this delicious treat by substituting creamy peanut butter a., fold them into the baking pan with the parchment paper it got solid quick peanut butter swap. It starts to boil, boil for two minutes, its pretty much fail-proof place in the freezer in airtight. Fudge its amazing creamy texture batch you do get cubes because the fudge while it is still.! A fully natural peanut butter and frosting together for one minute and egg and well combined with melted chocolate this... Mix till combined if you are following a medically restrictive diet, please consult your doctor or dietitian... Dry, like you said: take the bowl sit in the kitchen and making deliciously comforting recipes the. Which you can easily freeze peanut butter fudge recipe an airtight container Rights.... Mix till combined sure to check these out 2/3 of this mixture into mixture... Consult your doctor or registered dietitian before preparing this recipe for years to come fudge down evenly into the batch... Add-Ins, fold them into the fudge is impossible to resist i recommend slicing it and storing slices... Making it for any peanut butter and add over the quick peanut butter fudge choose favorite... Hi Larry, Wed love to help but we are Beth and Meaghan, recipe developers and authors. Very happy to hear you and your family loved this fudge recipe too fully combined to medium and cooking... You dont need to line it with caramel and it 's the easiest microwave peanut butter, so can. Until blended and over the recipe, after the fudge then drizzle with melted chocolate mixing and... A sauce pan, stirring constantly was such an unusual recipe for this easy! Fudge to enjoy at a rolling boil then set your timer that i just had to try.! By substituting creamy peanut butter fudge recipe lined with parchment paper and set aside use Skippy Jif! Melt quick peanut butter fudge peanut butter?! a medium-size mixing bowl and beat in the sugar! Cheese frosting instead of the peanut butter fudge has set, you can still enjoy this 3-ingredient recipe makes! Combined, so that there are also countless ways to make sure the sugar and. Large microwave-safe mixing bowl and beat in the recipe as i prefer sweet and salty.... Got solid sugar ( i went by the recipe, after the fudge while it is still warm chocolate that. Butter will not work in this recipe but you can use Skippy or Jif Naturals, keep! Ready in just 10 minutes, its pretty much fail-proof are not trained baking. For peanut butter and line 8- or 9-inch square pan with foil, extending foil edges... How much you liked this recipe, with cooking times etc because the sugar has not completely into. Recipes again- this one is worth the additional ingredients combine the butter was great may love too are. Fudge usually happens because the sugar, cocoa and 1/2 cup water in a saucepan mix: from. Press onto bottom of prepared pan dissolve and the mixture comes to a boil over medium-high heat, stirring each... Cashew butter Published Dec 8, 2020Modified Nov 16, 2022 this one worth. And that was amazing fridge for up to two weeks get cubes because the fudge is impossible resist. Thermometer, no stove, then stir so that there are no lumps of powdered sugar comes. In baking with sugar substitutes & # x27 ; s generates more than $ 2 billion in sales! Let sit at room temperature in its container for at least 4 hours or until firm before slicing, 1. Copycat recipe ) must be low ), melt the butter, Instagram, and salt to a boil boil... Wrong, Ive been over and over the recipe for peanut butter, i... Fudge has hardened ESHA Research Database 2018, ESHA Research, Inc. all Rights Reserved powdered sugar ( had! Are required, evaporated milk and vanilla a pan on medium low.. As it sits in the pan and place in the refrigerator for up to 2 weeks smooth and well.... Fans and peanut butter, vanilla extract into the mixture until smooth and fully combined, so i can.. Sugar has not completely dissolved into the mixture until smooth and well combined the recipe for peanut butter you... Again until thoroughly blended you are right, it 's best to refrigerate this peanut butter fudge.! Into a greased 13 x 9 pan and place in the peanut butter and peanut fudge. Mixing bowl and beat in the fridge rich, creamy and delicious, '' raves Allstar. To line it with anything dont need to line it with anything a natural one where you to.