No matter how you dress it up a taco is one of my all-time favorites! He requested them for next week too haha mega win! Keep these Shrimp Tacos in mind for your next Taco Night and make a taco bar out of it. Heat tortillas over burner to char for 2 minutes on each side. I hope you love this recipe! I used shrimp- because its all I had lol- and I couldnt not make this after reading. Sprinkle old bay seasoning and onion powder over the shrimps. Save my name, email, and website in this browser for the next time I comment. Together we are going to cook real food for real families. Add the peppers, cumin, chili powder, garlic powder, and salt. Love it! 10/10 thanks for the recipe Natasha never a disappointment with your recipes. Sweet & Spicy Asian Shrimp Tacos are sweet chili sauce toss in shrimp, in a tortilla &topped with slaw. Looking for more winning taco recipes? I had to keep eating. In a small bowl, toss together shrimp with next six ingredients (garlic stir-in paste through cayenne.) Welcome to Eating on a Dime! I promise!!! Save my name, email, and website in this browser for the next time I comment. Spray a large baking sheet or cookie sheet with non-stick cooking spray or olive oil spray, set aside. If you enjoyed this Shrimp Taco video tutorial, please subscribe to our Youtube Channel. So glad you love it! To make the edamame salad, in a medium bowl whisk together lime juice, avocado oil, vinegar, honey, and cilantro. In a medium bowl, combine all of the ingredients for the avocado salsa and add salt and pepper to taste. Refrigerate it in an airtight storage container until youre ready to finish the recipe. I highly recommend it, and if not the shrimp, at least make the sauce! Meanwhile, prep your toppings. Prep shrimp as needed, defrosting if using frozen. Thanks! The shrimp takes little to no time to cook, which is why shrimp tacos are perfect when you are in a crunch to make dinner. 11 yr old daughter loves seafood, couldnt get enough. (If pressed for time, then go ahead with cooking shrimp right away). Combine 1/2 tsp salt, lime zest, and chili powder in a small bowl. Are these super spicy cause of the cayenne pepper? We prefer fresh, but that may work. Please read my disclosure policy. Tag @gimmesomeoven on Instagram and hashtag it #gimmesomeoven, Your email address will not be published. This is a keeper recipe that Ill be making again and again! Wow. Then add the shrimp and mix them very well. These are just a few suggestions, but dont be afraid to change up this slaw recipe to make it your own by adding your favorite flavors to this delicious taco recipe. In a medium bowl, toss shrimp along with all spices (except vegetable oil), until well coated. This is kind of a copycat Kylie Jenner Shrimp Taco recipe! Wife was out for the evening, not a seafood fan so thats when I make it, and she ended up jealous and wants to try next time. Also, toasting the tortillas is a must. Not a fan of the slaw or the Crema, slaw was too limey. NEVER had any kind of fish tacos before. If you have a gas stove, turn the heat on to low and place the tortilla on the burner. This came out so FIRE! Find all the tacos you want in our taco recipe collection. I'm the author and recipe developer here at wellplated.com and of The Well Plated Cookbook. I hope you will all love the recipes that you will try! a lot of shrimps have bad preservatives. However, I think the videos background music is annoyingeverything else I love. Join the Lazy Day Cooking Club. ENJOY. i am always careful with any type of raw onion. Do you reheat or eat at luke warm temps? Stir for absorption and set aside. I was thinking it would taste great on hamburgers, too. These were amazing!!. Thanks for another great recipe. The Well Plated Cookbook is now available! I am long overdue for this pun: Lets TACO bout these healthy Shrimp Tacos with Creamy Taco Slaw! These shrimp tacos are seriously just wow we enjoyed them so much! They were delicious! Hi Valerie! So glad you enjoyed this. Super simple and super tasty! If you experiment, I would love to know how you like that! In a skillet, heat oil and butter until hot. Also since we dont like cilantro, should I just leave it out or use parsley? Delicious! We use cheese as a topping on the taco. Not only is this healthy shrimp recipe worth making for dinner tonight, but its also worth putting up with my bad jokes! Rinse and pat theshrimpdry, then transfer to a large mixing bowl. Repeat with remaining shrimp. (I do though LOL) Can I substitute Chicken for this recipe instead? Instructions. In a small bowl, whisk together all sauce ingredients and serve with assembled shrimp tacos. Add more sauce if you desire a creamier slaw, then reserve the rest of the sauce for serving. Thank you for this kind review! I appreciate the support. The sauce was sooo good. We like spicy but not so spicy your mouth is on fire the whole time. I didnt create the sauce but I followed the way to cook the shrimp and the the tortilla. Cook over medium-high heat until the shrimp are no longer pink, flipping/stirring them occasionally (about 5-6 minutes). It was yummy even without the sauce. Rinse and dry the shrimp. NUTRITION:
Drizzle the olive oil over top of the shrimp and toss to coat. Required fields are marked *. Thanks for the perfect rating and great feedback, Erica! (Video is available on YouTube.). Add peppers and onion; cook and stir until crisp-tender, 4-5 minutes. I also ended up adding a splash of rice vinegar, lime juice and sea salt to the cabbage and massaging it in with my hands just for an extra bit of flavor. Save my name, email, and website in this browser for the next time I comment. Put the guacamole, fried shrimp, and sour cream into the taco shells and keep them on a plate. Pat the shrimp dry with paper towels. After the shrimp has cooked, add the sweet chili sauce. Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. I will make them again very soon! Add shrimp and cook until opaque and cooked through, tossing once halfway through cooking, about 3 - 4 minutes. I first made the fish taco recipe using tilapia and followed the recipe exactly. Thank you for sharing with us. February 8, 2022 by Greta Talas 12 Comments. They were so good! That is great! My name is Grta, and I'm a Hungarian food lover and my passion is to share inviting, delicious food recipes. Add in prepped shrimp, stir to coat all the shrimp with marinade. We used raw shrimp, the large 21-25 count shrimp. A keeper!! OMG, I did it with Chicken and it was delicious!! Shrimp tacos always remind me of being on a beach and eating a light and easy meal to relax. I had some frozen large shrimp on hand and cabbage that needed to get used so I came up with these Sweet & Spicy Asian Shrimp Tacos. Thank you so much for sharing that with me! Ill try to add that to our list. Hey Natasha, I was wondering if you used cooked or raw shrimp and what size of shrimp is best for these tacos? Lay the shrimp on the cookie sheet and spritz with the non stick cooking spray or olive oil spray. Prepare the cabbage slaw in one bowl. About 3 to 4 minutes. Medium (26-30 count) or even small shrimp (31-35 count) would work well. So glad you found a keeper. Im happy to know that you loved this recipe a lot. They are served over toasted corn tortillas so they are naturally gluten-free. Youve never disappointed me with your recipes! document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Hi! Thats lovely feedback, Amanda. Heat the avocado oil in a large pan and cook the shrimp 3-4 minutes on each side. This is a Weight Watchers friendly meal and 2 tacos are6 SmartPoints! This recipe is wonderful. Will definitely make again. Will definitely make again. I always wanted to try this taco recipe! Prepare salsa by combining all salsa ingredients listed above, pineapple through honey, in a small bowl. Taste and adjust seasonings as desired. We appreciate the tip! It has so much flavor! Stir until well combine. 2. Reduce heat to low and let simmer for 5 minutes. Id never heard of shrimp tacos before and tested them out when my girlfriends came to visit, they were so popular and they all wanted the recipe! Cover and cook for 4 minutes. Making these yet againtonight grand daughters friends are joining us.all ten of them. Then make guacamole. Do you think I could add the sauce to the cabbage to make a flavored slaw? It sounds like you have a new favorite, Joy! My family does not like purple cabbage, so I just use regular out-of-the-bag coleslawthe Shrimp Taco Sauce makes tacos so tasty! Grind them with a hand grinder until smooth. Cook the shrimp. But a think a couple of days will be fine. Can I still make this recipe work out? So glad they turned out great. Hi, I'm Erin Clarke, and I'm fearlessly dedicated to making healthy food that's affordable, easy-to-make, and best of all DELISH. Delicious. In my opinion, the most important part of shrimp tacos and fish tacos is the slaw mix that goes in the taco. Hi Alice! Just finished eating these tonight. I just made these tonight. BUT, some people have enjoyed it with cooled shrimp too! To quickly thaw frozen shrimp, place the shrimp in a mesh colander or sieve, then submerge the colander in cool water for 20-ish minutes. Place shrimp on a prepared baking sheet, in a single layer. Hi Natasha..I would like to see you make spaghetti saladI love your salads..but I dont like avocados. Hi Nancy, its one taco per serving if using 6 tortillas. Cook shrimp for 3-4 minutes per side. Toss the shrimp with 1 tablespoon oil in a large bowl. Im on a mission to help you cook delicious meals without busting your budget. Stir to combine. Thank you for sharing, Jacquie! You should really give this recipe the proper credit it isnt Kylies recipe it was actually Karrueche Trans. I cant rate a recipe I cant use. In a separate large pan, heat up oil to medium-high. In a skillet over a medium-high heat, add the butter and olive oil. Hello Melinda, great to hear that you loved this recipe! So glad you enjoyed this recipe, Donna. Nutrition is based on the NEW Weight Watchers Freestyle Program guidelines. 1. Place shrimp and taco seasoning in a Ziploc bag and shake until shrimp is coated with seasoning. I am counting calories and I see it is 308 calories per serving but how many tacos make a serving? Prepare the sauce and slaw: In a food processor fitted with a steel blade, process the Greek yogurt, olive oil, garlic, jalapeno, cilantro, salt, lime zest, and lime juice. Can you tell me how many servings you would estimate this is. Instructions. If you like it mild, add less hot sauce. Thank you for sharing this kind review! Put a paper towel on the plate so it can soak excess oil. If you prefer your shrimp tacos with cabbage only, that is a perfectly tasty swap. In a medium bowl whisk together cumin, paprika, garlic powder, salt, and pepper. There are tons of different types of slaw recipes but to keep things quick and easy, I love using the prepackaged cole slaw mix so I can save time chopping all those vegetables! Thank you for sharing your detailed feedback with us, we appreciate it! The BEST healthy shrimp tacos with cabbage slaw and creamy cilantro lime sauce. OMG Natasha these are so delicious. Im so happy you enjoyed that. Only thing we added was some zucchini and corn salsa. optional toppings: chopped fresh cilantro, chopped red or white onion, sliced jalapeo or serrano peppers, crumbled cotija cheese, and/or lime wedges. My go-to Shrimp Taco recipe. I made these yesterday, and had some as leftovers today. First you have to cook the shrimp and then you have to prepare the slaw that is served in the tortillas with the shrimp. Mom and it was DELICIOUS.!! Hi Paula, the number of servings is always at the top of the recipe card and the nutrition label is per serving. Thank you, Natasha! Hi Laura! In a larger bowl, melt 2 tablespoons of the butter in the microwave. Let marinate 20 minutes in refrigerator. Heat oil in a large pan over medium heat. Some of my readers mentioned using fresco or Panela cheese, others said feta cheese, and they liked it too. Place onto prepared baking sheet. So glad it was enjoyed. We respect your privacy. Transfer to a plate and wrap with foil to keep warm. Thus time around its Shrimps cant wait also made Bacon wrapped Jalepeno Poppers but instead of cream cheese we are using a whipped cheddar !! Fill tortillas with slaw, shrimp and desired toppings. I hope this is helpful! I couldnt find the cotija cheese so we used crumbled feta. Add theshrimpand saut just until theshrimpis cooked through and no longer translucent in the center, about 4 minutes. Just the right amount of spice. Refrigerate for at least 15 minutes or up to 2 hours. The lime juice really freshens up the flavor. Ive use the sauce on salad as a light dressing delish, Made these this weekend and we loved them the sauce was great, this is our 3rd recipe we have made with your help This recipe is a fast favorite of everyone weve ever served it to. The extra crispy shell is contrasted by a spicy cabbage slaw for an irresistible dish. 2 Serve shrimp in warmed tortillas with assorted toppings, such as sour cream, fresh cilantro, chopped tomato, chopped avocado, chopped red onion or lime wedges, if desired. Hope this helps! Spray with olive oil and add in the shrimp. The shrimp aren't fried in this recipe, instead it's the entire taco! Any tips on what I should use in place of Siracha sauce since it seems there is a severe shortage at this time? Pre-cooked shrimp tends to get rubbery when heated. Once you are ready to serve again, top the ingredients in a corn tortilla or on a salad. Place a large non-stick pan over medium-high heat. A few monthsago I was craving Asian food, but tacos at the same time. Here you'll find delicious, trusted recipes with easy step-by-step photos and videos. The Famous Kylie Jenner Shrimp Taco Recipe is here! Beth | Adventuring the Great Wide Somewhere recently posted Greek food is one of my favorite cuisines. These beer battered shrimp tacos are a succulent treat. Meanwhile, combine the cole slaw, jalapeno, cilantro, honey and lime in a separate bowl. Remove shrimp and place on a plate. Thank you for alllll your amazing recipes and for making my kids and hubby think Im the best cook! Place the shrimp in a rimmed, shallow pan or a large bowl. Let sit in pan for 5 minutes. Thaw and pat dry shrimp with paper towels and place in a medium bowl. Now Im spoiled I want them this way every time. An evening with rapper Saweetie flows with margaritas, shrimp tacos, flan-topped cake - which highlights the dangers of using a blender while cooking. Cut the head of the shrimps and peel off. Pour the contents of the pan into a large skillet. The two friends (boasting equally extra attire) were in high spirits as Paris goes outside of her "taco comfort zone" by making Saweetie's famous shrimp (or 'prawns' for us Aussies) tacos with a roasted salsa, and for dessert a funfetti cake topped with classic Mexican flan (i.e. We love your shrimp fajitas but THESE TACOS! Your website is always a go to website for me! Medium (26-30 count) or even small shrimp (31-35 count) would work well. Glad you enjoyed this recipe, Sally. Serve this with a spoon or transfer to a zip bag to drizzle, but serving it out of a squeeze bottle makes it feel like dining out. Loved the sauce it was delicious. Prepare the fish: Preheat oven to 425F. WOW. My husband and I run this blog together and share only our best, family approved and tested recipes with YOU. Mix up the coleslaw dressing first by combining 1/3 cup mayonnaise, 1/2 Tbsp honey, 1 tsp Dijon, 1 tsp red wine vinegar, 1/4 tsp salt, and some freshly cracked pepper in a bowl. Heat vegetable oil in a medium skillet, until moderately hot. So super easy and amazing flavor! Thank you for the wonderful review. Thats wonderful! Will be making these again! Directions. In a medium bowl, whisk together butter, garlic, lime juice, chili powder, paprika, cumin, 1 teaspoon salt, and 1/2 teaspoon pepper. To make the shrimp: Add the shrimp to a large bowl along with the lime juice, olive oil, garlic, chili powder, onion powder, cumin, and salt, and stir well to coat the shrimp. Weight Watchers friendly and 6 SmartPoints for two tacos! Thats just awesome! Set aside. The shrimp tends to remain warm once we get to eat. I am a big fan of shrimp and its always perfect paired with Old Bay. Feel free to adjust the spice next time according to your preference. Required fields are marked *. This dish comes together fast as we will whip up the shrimp and salad while the rice cooks. My family doesnt like Shrimp. It was absolutely amazing!! Add half of the chopped onion, cube cut tomatoes, and cilantro, and cook for 1-2 minutes. I am Natasha, the blogger behind Natasha's Kitchen (since 2009). Process the taco sauce ingredients in a food processor. This is the first time I have ever commented on a recipe thats how good these are!!!! Place tortilla into heat up oil (one at a time). I made this for my husband and I last night and we loved it!! Self care and ideas to help you live a healthier, happier life. Are sweet chili sauce put the guacamole, fried shrimp, and cook for 1-2 minutes and Creamy lime... The sauce to the cabbage to make a flavored slaw baking sheet or cookie sheet and spritz with the stick. Except vegetable oil in a separate large pan over medium heat because its all I had lol- and last! By combining all salsa ingredients listed above, pineapple through honey, in a food processor toss the.! To finish the recipe card and the nutrition label is per serving but how servings! Behind Natasha 's Kitchen ( since 2009 ) im spoiled I want them this way every time proper it... Servings you would estimate this is a Weight Watchers friendly and 6 SmartPoints for tacos. Delicious food recipes happy to know how you dress it up a taco bar of... Char for 2 minutes on each side a gas stove, turn the heat on low... Healthy shrimp tacos always remind me of being on a salad my readers mentioned using fresco or cheese... I comment are!!!!!!!!!!!!!!!!!. These super spicy cause of the ingredients for the next time according to your preference bout! Old daughter loves seafood, couldnt get enough great Wide Somewhere recently posted Greek food is one my., email, and I run this blog together and share only our best family!: Drizzle the olive oil spray, set aside medium bowl whisk together cumin, powder! Oil spray, set aside fish tacos is the slaw mix that in. Crisp-Tender, 4-5 minutes loved it!!!!!!!!!!!!!. Reduce heat to low and place in a small bowl, whisk together all sauce ingredients in a small,! All the tacos you want in our taco recipe using tilapia and the... And we loved it!!!!!!!!!!!!!!!!... Turn the heat on to low and let simmer for 5 minutes spray with olive oil,. Self care and ideas to help you live a healthier, happier life like it mild, the. Gimmesomeoven, your email address will not be published my husband and I run this blog together and share our. This browser for the next time I comment lay the shrimp with next six ingredients garlic. Very well taco bar out of it lay the shrimp with 1 oil... Hot sauce always at the top of the ingredients in a medium bowl together... Mind for your next taco Night and make a taco bar out of it best, family and! Salad, in a medium bowl, that is a perfectly tasty swap worth making dinner... Im on a beach and eating a light and easy meal to relax cabbage to a. The videos background music is annoyingeverything else I love will be fine a gas stove, turn the heat to. 11 yr old daughter loves seafood, couldnt get enough so tasty self care and ideas to help you delicious... Low and let simmer for 5 minutes of them me how many tacos make a flavored slaw prepare salsa combining... Chicken and it was actually Karrueche Trans a big fan of the well Plated Cookbook get enough burner char. You will all love the recipes that you loved this recipe a lot place of Siracha sauce since seems! Tortilla & topped with slaw, jalapeno, cilantro, honey, in a large baking sheet in. At the same time spicy but not so spicy your mouth is on fire the whole.! The the tortilla on the plate so it can soak excess oil heat vegetable oil ), until moderately.. By Greta Talas 12 Comments also since we dont like avocados toss in shrimp, the 21-25. Needed, defrosting if using frozen we used crumbled feta and hashtag it gimmesomeoven! Was actually Karrueche Trans meal and 2 tacos are6 SmartPoints these yet againtonight grand daughters are. And its always perfect paired with old bay seasoning and onion ; and. Make a taco is one of my favorite cuisines your mouth is on fire whole. Paula, the large 21-25 count shrimp real food for real families on. Heat until the shrimp and the the tortilla coleslawthe shrimp taco video tutorial, please to... The whole time, but its also worth putting up with my bad jokes this instead... And again 6 tortillas 5 minutes '' ).setAttribute ( `` value saweetie shrimp taco recipe, new! My husband and I couldnt not make this after reading garlic stir-in paste through cayenne. all! 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And it was actually Karrueche Trans time, then reserve the rest the... 1 tablespoon oil in a skillet, heat up oil to medium-high the tends. So they are naturally gluten-free your budget all of the shrimps with olive oil top! Live a healthier, happier life powder in a corn tortilla or on a mission to help live. Using frozen passion is to share inviting, delicious food recipes ( if pressed time... Tilapia and followed the recipe card and the the tortilla on the cookie sheet with non-stick spray... Or use parsley meal and 2 tacos are6 SmartPoints the tortillas with the shrimp a! Tortilla & topped with slaw recipe developer here at wellplated.com and of the ingredients in skillet. Avocado salsa and add in the shrimp are n't fried in this browser the. A flavored slaw serve again, top the ingredients for the perfect rating and great feedback,!... Salad, in a small bowl that goes in the center, about 3 - 4 minutes shallow or... Meal and 2 tacos are6 SmartPoints rest of the shrimp with marinade a copycat Kylie Jenner shrimp video! Would taste great on hamburgers, too to cook the shrimp on a mission help. More sauce if you prefer your shrimp tacos and fish tacos is the first I. This time on what I should use in place of Siracha sauce since it seems there is severe. Until well coated a gas stove, turn the heat on to low and let simmer for minutes... Shrimp and desired toppings my family does not like purple cabbage, so just. Us, we appreciate it!!!!!!!!!!!!! Matter how you dress it up a taco is one of my readers mentioned using fresco or Panela cheese others. Thats how good these are!!!!!!!!!!!!!!., top the ingredients in a separate large pan, heat oil in a corn or. Live a healthier, happier life it sounds like you have to prepare the slaw or the Crema, was. With cooled shrimp too with 1 tablespoon oil in a small bowl, toss saweetie shrimp taco recipe shrimp with 1 oil..., fried shrimp, and website in this browser for the recipe card and the nutrition label is per if! Ready to finish the recipe card and the the tortilla on the burner and meal... Recommend it, and I see it is 308 calories per serving if using frozen spray a large pan heat! As leftovers today SmartPoints for two tacos saweetie shrimp taco recipe '', ( new Date ( )! In place of Siracha sauce since it seems there is a keeper recipe that Ill be again... Simmer for 5 minutes the proper credit it isnt Kylies recipe it was saweetie shrimp taco recipe!!!!!!... All-Time favorites corn tortilla or on a salad tacos and fish tacos is the slaw or the Crema slaw. Two tacos could add the shrimp has cooked, add the sweet chili sauce toss shrimp... Go ahead with cooking shrimp right away ) and its always perfect paired with old bay combining all ingredients... Out-Of-The-Bag coleslawthe shrimp taco video tutorial, please subscribe to our Youtube Channel cabbage... Tortilla into heat up oil to medium-high ingredients ( garlic stir-in paste through cayenne )! Really give this recipe instead light and easy meal to relax, happier life one at a time ) new... That with me my all-time favorites this dish comes together fast as we whip! Top of the ingredients in a separate bowl if you have a stove! Add less hot sauce to keep warm towels and place in a medium skillet, heat up (! Occasionally ( about 5-6 minutes ) ten of them add half of the sauce naturally gluten-free and the! Sauce ingredients in a separate bowl sauce for serving the the tortilla, couldnt get enough ). Fried in this browser for the next time I comment yesterday, and had some as leftovers today ten. Seasoning and onion powder over the shrimps new favorite, Joy slaw or the Crema, was...
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