Serve with the best mushroom gravy! March 23, 2015 by Katie 8 Comments. Salisbury Steak in Mushroom Onion Gravy. It's quick to make, inexpensive, and is popular with kids and adults alike! Just recently I’ve had the hankering for Salisbury steak. This super simple 30-minute meal is a classic! Growing up my favorite elementary school lunch was Salisbury steaks. Fresh ground beef, caramelized onions and a rich brown gravy make this one more delicious item to serve to your family and friends. Seasoned beef patties seared and braised in a rich onion gravy. The best comfort food! This Salisbury steak in mushroom onion gravy is a delicious homemade family favorite meal. We like both ways and it’s all based on preference. The best comfort food! Update : This was originally posted in September of 2014, and has been updated to improve reader experience , w ith new pictures and step by step visuals. Skillet Salisbury Steak with Onion Gravy. Made with oval-shaped ground beef patties, pan seared and then cooked in a rich and savory, homemade, mushroom onion brown gravy. Mouth watering, tender, salisbury steak is so delicious and easy to make. Jump to Recipe Print Recipe. This savory Salisbury Steak with Caramelized Onion Gravy is a made-from-scratch recipe that is pure comfort food heaven. It consisted of a hamburger gravy slathered in beef gravy, a scoop of instant mashed potatoes, a vegetable, and a fruit cup. ... Salisbury Steak With Mushroom and Onion Gravy It’s one of those traditional Southern comfort food items you’ll find on the menu at Mom and Pop style restaurants and diners throughout the South. This classic salisbury steak is smothered in a mushroom and onion gravy and is ready in just 30 minutes! It’s one of those traditional Southern comfort food items you’ll find on the menu at Mom and Pop style restaurants and diners throughout the South. This classic American salisbury steak from scratch is seared and simmered in a rich brown luscious onion gravy. A real recipe for homemade Salisbury steak using no soup mixes. Salisbury steak with gravy will become you favorite weeknight ultimate comfort food! Pour that delicious gravy over mashed potatoes and your taste-buds will thank you. An easy to make classic, this Salisbury Steak recipe is fried patties made from ground beef, smothered in a delicious onion gravy, and served with mashed potatoes. So after a little research and lots of testing (5+ times)… I finally have a delicious go-to Salisbury steak recipe! This isn’t the Salisbury Steak you remember from school, that’s for sure! Fresh ground beef, caramelized onions and a rich brown gravy make this one more delicious item to serve to your family and friends. Although if I’m being honest, I did used to like the school cafeteria Salisbury Steak! Mashed potatoes make a great accompaniment, I suggest making extra gravy for the potatoes. We’re cooking up Salisbury Steak with Onions and Gravy. Salisbury Steak is a juicy mixture of ground beef patties smothered in a delicious mushroom & onion gravy. A real recipe for homemade Salisbury steak using no soup mixes. I’ve made it both ways with homemade gravy and store bought. We’re cooking up Salisbury Steak with Onions and Gravy. I combined the Salisbury steak from one recipe and the gravy from another and made this hearty, filling, easy meal. One of those comfort food favorites that never goes out of style. Seasoned beef patties seared and braised in a rich onion gravy. 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